7 Weirdest Foods Around The World - Page 5 of 9

Cuy Guinea Pig (Peru)

Cuy is hugely popular in Peru and is very easy to find. It is essentially guinea pig which can be cooked in a number of ways such as spit-roasting or frying. Tourists often want to try cuy as it has gained a reputation as a must-try dish when visiting the country. This means that stalls and restaurants will serve the dish to tourists all year round, even though it is mostly eaten by peruvians on special occasions.